Mexican Street Corn with Smokin' Pecans
Texas just wouldn't be Texas without the influence of our Mexican neighbors, both in our communities and south of the boarder. Mexican food is a staple of the Texan diet...
Killer Recipes
From the Texas farm kitchen of chefs George and Katie Brown to yours. Killer Pecans is a specialty food company whose focus is premium roasted and seasoned pecans that are delicious and crunchy. Enjoy our recipes spiced with Killer Pecans!
It all started when catering clients of Dallas chefs Katie and George Brown (that’s us!) frequently commented on the delicious, crunchy pecans that were in our salads. Clients and friends thought it would be a good idea to sell the pecans since they were so good and also very addictive. We took that advice and Killer Pecans was born in 2006. The company has been growing in popularity ever since.
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Chocolate Sheet Cake with Fudgey Killer Pecan Frosting a.k.a. Texas Funeral Cake
So quick and easy to make, the renowned Texas Funeral Cake always scores rave reviews. Of course we made it with spicy, sweet Original Spice Killer Pecans to give it a...
Killer Recipes
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- Elotes
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Roasted Butternut Squash with Killer Pecans, Crème Fraiche, Ribbon Cane and Fresno Chili
Butternut squash is a favorite staple of the fall. In this recipe we jazz it up with crème fraiche, candied Fresno chilies and cane ribbon syrup. We buy our cane...