From the Texas farm kitchen of chefs George and Katie Brown to yours.
Killer Pecans is a specialty food company whose focus is premium roasted and seasoned pecans that are delicious and crunchy. It all started when catering clients of Dallas chefs Katie and George Brown (that’s us!) frequently commented on the delicious, crunchy pecans that were in our salads. Clients and friends thought it would be a good idea to sell the pecans since they were so good and also very addictive. We took that advice and Killer Pecans was born in 2006. The company has been growing in popularity ever since.
Enjoy our recipes spiced up with Killer Pecans!